The milk-tea shop is an indispensable ingredient in the process of operation. The source of ice can be obtained by purchasing ice cubes supplied by other businesses, or by ice-cube refrigerators, but it is obviously not convenient for a small-scale tea shop to use ice-making machines to produce ice. Thus ice-making machine can be almost said to be one of the necessary equipment for tea shop. The problem we need to consider when choosing ice-making machines is:
First of all, we have to determine the amount of ice for each drink, generally need to more than 10 pieces of ice, for the quality, about 200 grams, then 300 cups a day of sales is: 300*200=60000 grams = 60 kilograms. So the amount of ice is about 60KG a day, must be equipped with a Nissan larger than 60kg ice-making machine, because the production of ice-making machine is based on 24 hours per day, that is, 60 kg ice machine, work 24 hours of ice production is 60 kilograms.